नवरात्र में भोग के लिए ऐसे बनाएं सूजी का हलवा...

नवरात्र में मां दुर्गा को प्रसन्न करने के लिए सूजी का हलवा बनाया जाता है

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सूजी का हलवा रेसिपी

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नवरात्र में मां दुर्गा को प्रसन्न करने के लिए सूजी का हलवा का भोग बनाया जाता है

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सूजी का हलवा बनाने के लिए सिर्फ सूजी, चीनी, इलाइची और गार्निश करने के लिए बादाम की जरूरत है

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सूजी का हलवा की सामग्री

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सूजी का हलवा बनाने की विधि

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एक पैन में घी डालें

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घी पिघलने लगें तो उसमें सूजी डालें और इसे धीमी आंच पर लगातार चलाते रहें

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दूसरी पैन में जरूरत के मुताबिक पानी लें

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और उसमें चीनी डालकर धीमी आंच पर चाशनी तैयार करें

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जब सूजी हल्की ब्राउन हो जाए तो आप इसमें चाशनी और इलाइची डालें

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फिर एक उबाल आने दें

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इसके बाद आंच को धीमी करके तब तक पकाएं जब पानी पूरी तरह न सूख जाए

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बादाम डालकर गार्निश करें और गर्म-गर्म सर्व करें

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नवरात्रि में इस आसान तरीके से मखाने की खीर की रेसिपी जानने के लिए यहां क्लिक करें...

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