इस तरह बनाएं कच्चे आम से बनी Mango Jelly

बच्चों के लिए आप घर पर मैंगो जेली बना सकते हैं

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ये स्वादिष्ठ और काफी हेल्दी होती है.

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इसे बनाने के लिए कच्चा आम, चीनी, फूड कलर,नारियल का दूध और काला नमक चाहिए.

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मैंगो जेली बनाने के लिए सबसे पहेल कच्चे आम को कद्दूकस कर लें.

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इसके बाद इसमें नमक और रंग मिलाएं.

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फ्लेवर मिलाकर इसे धूप में कुछ समय के लिए रख दें.

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इसके बाद पैन में तेल गर्म करके आम को मिलाएं.

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5-10 मिनट पकने के बाद इसमें नारियल मिलाएं.

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अब इसमें चीनी डालें और पकाएं.

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पकने के बाद गैस बंद करके इसे कटोरे में निकाल लें.

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इस जेली को ठंडा होने के लिए फ्रिज में रख दें.

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आपकी स्वादिष्ठ और खट्टी मीठी मैंगो जेली बनकर तैयार हो जाएगी

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लाल केले का सेवन आपको रखेगा कई बीमारियों से दूर...